El Bisabuelo Eladio is the brand that honours our ancestor, who inherited this passion for cultivating and harvesting the fruits of the land. We are very proud to sell only what we grow, with the guarantee of meeting high quality standards.
Farms
Loma Pajarera Farm, one of the largest pistachio production farms in Spain.
The almond tree plantation is distributed across three farms with a total extension of 317 ha and 84,965 trees.
Processing
In the farm there is a processing plant where the pistachios are received at most 2h after they are collected. A few kilometres away from Quinta Monteguerra is the new almond storage and drying plant, with a one million kilograms storage capacity. Storing almonds in silos ensures perfect conservation.
Fruit
Our over 25-year-old Kerman variety trees produce exceptional quality and grade pistachios.
A high-quality Mediterranean almond with sweet flavour highly appreciated for its consumption.
The pistachio harvest is ahead of schedule at Loma Pajarera and is exceeding expectations
The pistachio harvest is already underway at Loma Pajarera, one of the estates belonging to El Bisabuelo Eladio. The temperatures recorded this summer have accelerated the ripening of the fruit,…
Processing underway with record yields
At El Bisabuelo Eladio, we are moving forward with the processing campaign, focusing on sorting. Our technical team highlights that the fruit is of excellent calibre, with medium and large…
Thomas will learn our pistachio and almond cultivation and processing techniques
At El Bisabuelo Eladio, we are delighted to welcome Thomas Lhuissiere, an agri-food process engineering student from the Institut Agro Rennes-Angers, during these summer weeks. The aim of his stay…
Caring for pistachio trees in La Loma: keys to a sustainable and productive harvest
In the mature pistachio plantations in the La Loma area, the season is progressing very positively. According to our technician, Jesus Caballero, flowering has been excellent this year thanks to…
