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In February, the Extension of the Pistachio Processing Plant was completed. A new refrigeration plant, with four refrigerated chambers, improves pistachio preservation; and a new cleaning yard in Loma Pajarera, which facilitates waste management, ensuring the quality of the pistachio cleaning process. Last week this extensión was completed with the completion of the construction of …

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Extension of the Pistachio Processing Plant. New refrigeration plant and new cleaning yard.

Last week, the installation of four refrigerated chambers was completed, to improve pistachio preservation. The project to expand El Bisabuelo Eladio pistachio processing plant began in mid-2020. The project included two parts: a new building that houses 4 refrigerated chambers, in Villarta de San Juan processing plant; and a cleaning yard in the Loma Pajarera …

Extension of the Pistachio Processing Plant. New refrigeration plant and new cleaning yard. >>

Contribution to fight the effects of the pandemic

2020 leaves us a scenario dominated by COVID19. The impact on business in many sectors is alarming, but the consequences for many households are devastating. For this reason, we makes a contribution to two projects that are run directly to the families most affected by the pandemic. Madrid Food Bank notes that “we need a …

Contribution to fight the effects of the pandemic >>

A lifetime dedicated to work

Yesterday, June 5, it was Alfonso Garrido’s birthday. Mr. Garrido, founder of Symaga, Growket, Agravid, El Bisabuelo Eladio, Quinta Monteguerra and Casa Guerras. A lifetime dedicated to work, creating a group of companies that directly employs  200 workers and indirectly many more. He has received awards for his career, some like CEPYME and Business Merit …

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Improvised Pistachio Workshop

This past Wednesday, February 12, Louise Ferguson, one of the leading pistachio experts worldwide, visited our fruit plant. Mrs. Ferguson has developed studies on the general physiology of production of pistachios, olives, citrus fruits, figs, persimmons and pomegranates. She works in the science specialist extensión plant department of Camp Davis at University of California. Accompanying …

Improvised Pistachio Workshop >>

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